Saturday, September 5, 2009


Alhamdulillah, rezeki di bulan Ramadhan ni agak baik. Orders have been coming in quite consistently. And feedbacks have been encouraging.

Sometimes when you start something you do not know whether it's going to work out or not. I had that worry when i started doing this. But i love cooking and baking and the sorts, and right now, i really am enjoying working on my own. The feeling when you see the expression of those trying the food you prepared or when you hear comments from happy customers is indescribable.

This Ramadhan, people have ordered for different reasons. Some for themselves, some for jamuan berbuka. Ada juga yang order untuk menjamu anak-anak yatim. And some has already indicated that there will be orders for open houses, come Syawal.

I'm thankful for the opportunity to be able to do something i love and gain from it.

Shepherd's Pie (L)

This is a so called spin-off of the lasagna's that i made. At one point i realised that i could also bake Shepherd's Pies in similar sized tray foils. Having made the pie before for 'mass consumption', i decided then to put the pie in the menu as well. It's great for those not so heavy dinners, but anytime is a good time to have it, really.

For those interested to try it out, a large size pie (315x215x46mm) with mushroom sauces is sold for RM20.00. Open for orders now.